Publication

HUMAN NUTRITION - Presentations

• The public health importance of zinc nutrition, and strategies for the control of zinc deficiency
  Keynote Address: Kenneth H. Brown

• Assessment of human zinc deficiency and determinants in Pakistan: implications for interventions
  Z.A. Bhutta, A. Jiwani, A. Feroze, N. Kissana and I. Ortiz-Monasterio

• Improving zinc delivery by sorghum to its consumers. Interventions along the food chain
  T.J. Stomph, M.A. Slingerland, M.J.R. Nout, J.M.A. Van Raaij, P.A.P. Kayode, C.E.S. Mitchikpe and K. Traore

• Zinc (Zn) in biofortified crops: efficacy in human nutrition
  K.M. Hambidge, N.F. Krebs, L.V. Miller, J.E. Westcott, J. Rosado, O. Garcia, K. Gonzalez, I. Ortiz-Monasterio, W. Pfeiffer and C. Hotz

• The feasibility of using zinc fertilizers to improve the adequacy of zinc intakes of children consuming rice-based diets in NE Thailand
  R.S. Gibson, P. Winichagoon, T. Pongcharoen, R. Thurlow, W. Krittaphol, K. Bailey and V. Anderson

• The role of zinc on the reduction of PA/Zn molar ratio in wheat grains and human health promotion
  M.J. Malakouti, A. Majidi and A. Bybordi

• Burden of disease reduction and cost-effectiveness of biofortification in combating zinc malnutrition: a synthesis of the evidence
  E.C.H. Meng, Z.A. Bhutta and J.V. Meenakshi

• The cytokinesis-block micronucleus (CBMN) cytome assay as a bioefficacy biomarker for zinc status
  M. Fenech

HUMAN NUTRITION - Posters

• Dose-response trial to assess the efficacy and risk of zinc supplementation, with or without copper, on plasma zinc concentrations, morbidity, markers of copper status and growth of young Ecuadorian children at risk of zinc deficiency
  S.E. Wuehler, F. Sempértegui and K.H. Brown

• Growth performance of rural Chinese primary school children in relation to soil zinc
  Y. Qin, J.M.A. Van Raaij, J. Zhao, Q. Liao, X. Hu and F.J. Kok

• Concentrations of bioavailable zinc in maize grain determined in a vast experiment
  D. Simic, A. Jambrovic, I. Brkic and V. Kovacevic

• Evaluation of the in vitro solubility of zinc from sorghum thick porridges prepared by households in Benin
  P.A.P. Kayode, A.R. Linnemann, J.D. Hounhouigan, M.J.R. Nout and M.A.J.S. van Boekel

• Soaking and dehulling failed to improve zinc bioavailability from experimentally processed dibou, a thick sorghum porridge
  C.E.S. Mitchikpe, R.A.M. Dossa, G. Hooiveld, P. Hulshof, M.J.R. Nout, J.M.A. Van Raaij and F.J. Kok

• Predicted zinc (Zn) absorption from high-Zn wheat in young children
  N.F. Krebs, K.M. Hambidge, I. Ortiz-Monasterio, C. Hotz and W. Pfieffer

• Effect of form of delivery of additional zinc (as either a vitamin supplement or a fortified cereal porridge) on young Peruvian children’s growth, morbidity, plasma zinc concentrations and body composition
  D. Lopez de Romaña, J.E. Arsenault, M.E. Penny and K.H. Brown

• Important zinc-selenium interactions in humans
  G.H. Lyons and R.D. Graham

• Determination of some micro-minerals in dry bean genotypes
  M. Borji, M. Ghorbanli and M. Sarlak

• Zinc and cadmium in soil and wheat grain: the health risks of the population
  A.H. Khoshgoftarmanesh, M. Afyuni and R. Schulin